Monday, June 20, 2011

Black and White Cupcakes

I'd like to introduce you to the most ridiculous (and incredibly delicious) cupcakes you may ever meet:

 Chocolate, Peanut Butter Chocolate Chip Cookie Dough, Toasted Marshmallow Cupcakes!

They start with scrumptious batter.  The kind with no eggs so you  have a hard time not just eating it right there on the spot.  No, I didn't do anything like that . . .
 And they bake up all nice and DARK!
 P R E T T Y !
 And then you make peanut butter cookie dough and homemade marshmallow cream frosting
 and you dab a little marshmallow on the cupcake so the cookie dough stays on.  Then you pipe a pile of marshmallow on top to cover up the cookie dough.
 Finally, you broil them in the oven for a minute to toast the marshmallow.  And um, yeah, ridiculous.
I ate one of the leftover ones for lunch today.  It's okay though, because I had carrots too.  The only reason there were any leftovers is because even when you want to (and you want to) you just can't eat more than one.

It appears that I may need to go to Treats Anonymous after looking over this blog from the past six weeks . . .

5 comments:

Emmy said...

Drool is running from my mouth! How do you stick to your plan with treats like that!!?!?

Raelynn said...

Are you freezing me one of these too? I just can't get over how torturous this blog is to me....

.....but I love it anyway. You're amazing.

Raelynn said...

PS. Those muffin papers look awesome on the cupcakes.

Grandpa Bapa-Poppie said...

Lucky me! I get to eat a lot of this stuff!

Mimi said...

Wow Rachel...I haven't been on here in awhile. Way to create some enticing beauty!